Beneficial properties
Polyphenols are said to neutralise free radicals which may help to halt or slowdown the onset of illnesses such as cancer and cardiovascular disease. Today, tea remains a positive commodity in our kitchens and has many beneficial properties as can be seen in the following list:
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Heart
It supports the heart system. -
Circulation
It activates circulation. -
Cleanse
It helps with detoxification and the elimination of toxins. -
Tension
It fights hypertension. -
Sleep
It reduces fatigue. -
Health
It slows the aging process.
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Prevention
It helps prevent certain types of cancer. -
Digestion
It helps digestion. -
Cholesterol
It reduces cholesterol. -
Body
It balances body temperatures. -
Immunity
It strengthens the immune system. -
Mind
It enhances concentration.
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